Watermelon Limeade 8 servings Active Time: 10 minutes Total Time: 10 minutes Recipe by the bon appétit test kitchen Photography by Yossy Arefi   Watermelon's natural sweetness gets a little boost from agave syrup instead of refined sugar in this refreshing summer beverage.   http://www.bonappetit.com/recipes/2013/06/watermelon-limeade

Ingredients 6 cups 1-inch-pieces watermelon (from about 1/2 5-pound watermelon) 1/2 cup cup fresh lime juice 2–3 tablespoons light agave syrup (nectar) or honey Lime wedges (for serving) Preparation

Purée watermelon, lime juice, and 2 Tbsp. agave syrup in a blender until smooth. Add 1 Tbsp. more agave, if desired. Strain into a large pitcher filled with ice and stir in 1/2 cup water. Serve over ice and garnish with lime wedges.